Lisa Jennings is a veteran restaurant industry reporter and editor who covers the fast-casual sector, independent restaurants and emerging chain concepts. Her experience includes 18 years as an editor at Nation’s Restaurant News, as well as the daily newspaper The Commercial Appeal in Memphis, Tenn., where she was Food Editor.
Sessions for Lisa Jennings
Parting Thoughts/Shots with the Restaurant Business and Nation's Restaurant News Editorial Teams
They have been scouring the marketplace floor, listening in on all sessions, and interviewing top leaders during FSTEC. Get the inside scoop and their take on Top Insights, Takeaways and Trends from FSTEC 2024!
Senior Editor
Nation's Restaurant News
Senior Editor
Restaurant Business
Executive Editor
Restaurant Business
Editor-in-Chief
Restaurant Business
Editor-in-Chief
Nation's Restaurant News
Editor-at-Large and Vice President of Content Innovation
Restaurant Business